Meatloaf
2 eggs
⅔ cup milk
2 teaspoon salt
¼ teaspoon pepper
3 slices of bread
1 onion finely chopped
1 cup cheddar cheese
1 cup shredded carrots
1 ½ pounds of ground beef
Sauce for top of meatloaf
¼ cup brown sugar
¼ cup catsup
1 Tablespoon prepared mustard
In bowl add milk, salt, pepper, and bread to soak. Then add rest of ingredients mix well. Pat mixture into a loaf pan, add sauce on top. Bake in a 350 oven for 1 ¼ to 1 ½ hours, let rest 10 minutes.
P.S. Make more sauce for table
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